• Please visit and share your knowledge at our sister communities:
    Cheesemaking Forum Cast Iron Forum Canning Forum Ceramic Grills
    Espresso Forum Hot Pepper Forums Pizza Oven Forums
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

Recent content by OperationBrew

CornyKegs 728
Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. O

    What am I tasting in these lagers?

    Using AG or extract?
  2. O

    Starter Contamination?

    Guys, I made a starter a week ago last Saturday with the intent to brew last Tuesday. Needless to say, it didn't happen. I did not airlock this starter and the Erlenmeyer sat on the kitchen counter covered with tinfoil. I observed a health krausen and there appears to be no signs of...
  3. O

    Double Chocolate Stout Help

    Are you using AG or extract?
  4. O

    Is 1.022 considered "stuck" fermentation? what can I do about it?

    1.020 is a curse of many extract beers. Search 1.020 and you'll quite a few posts on the matter. Both of my extract beers (IPA/Double Stout) finished at 1.020 and were awesome. Relax and enjoy the fruits of your labor!
  5. O

    Is this what 6lbs of coconut gets you or.....

    after a few more months your waistline will agree...freaking 1K cal bombers! WOW!
  6. O

    holy crap!

    A good, flavorful IPA is Green Flash West Coast IPA. It's an excellent IPA which, while still bitter (95 IBU), it's very delicious with orange, tangerine and grapefruit flavors. If you like Ballast's Porter (Black Marlin?) try their Victory at Sea. Also, on the darker side of beers, try...
See more
Back
Top