Recent content by Onerow

Put mine under carbonation yesterday after 5days dry hop. Nice honey color, low bitterness. Not sure what contribution Mosaic is bringing to it as I am not familiar with that variety and the beer is green. Overall, I liked it and can’t wait for full carbonation and some conditioning.

That’s cool, brewed a 3 gal batch on 7/17. Tried keeping IBU @ 27. Few points high on OG and FG 1.008 for a 6% ABV. Dry hopped 1 oz 7/27. Just a few days behind you. We should compare tastes!

I am planning to brew this soon. The hops schedule comes in high for me too using Brewer’s Friend. I am adjusting hops to come in at 25 ibu. Several posts admonish to keep the IBU’s down. I have made a a couple Wheat beers using Centennial and while the recipe said 30 ibu’s, they were too...

Glad to see you are still active with this thread Revy. Have been brewing 3 years and now happily using the GF. Looked over your recipe many times in the past and since I like Leffe, have scaled it to 3 gal and finally have it in the line-up. People like you who have credibly done the hard...

Going blind and losing sleep reading this thread from the beggining. After page 35, decided I had a handle on it and brewed a 3 gal batch of Yoopers Pale Ale. Maris Otter 43.6% Vienna 27.1% Munich 10L 18.1% Crystal 20 4.6% Crystal 60 4.6% Acid malt 2% 5 gal DI water...

"The website is horribly outdated which I am not sure why. Some of the newer options aren't shown and old ones are still there. " I suspected as much. Thanks for the min batch info, Adventurtons.

My last batch had 12 lb of grain and with all water required in the kettle and it came to 8.5 gal. With dead space I transferred 4.1 gal to the fermenter. The mini comes std with. 6 gal kettle and 9 gal kettle option which I would certainly need. It would still have just one element though...

Have read the entire thread and am becoming very interested in the system. Have been doing BIAB for about 18 months. I like to do 3 gal batches to the Keg. Maybe 5 gal kettle at end of boil. I assume that the 5 gal kit would be plenty big for brews this size - including higher gravity ones.?

It takes a lot of effort to compose and submit an article. Whither due to editing or lack of research this one is not factual. This belongs in a forum discussion not Titled as it is and put on front page. I have done BiaB over two years after a few extract brews and continue to improve with...

My first beer was....Miller Highlife in baby size cans that were in a barrel of ice at a beverage store south of Ft Worth, Texas, 1982. Was good at the end of a hot day of work. Miller still stamps a drink-by date on their product. But Shiner Bock opened my eyes, 1990 and then Fat Tire while...