Everyone from here on out should just give up. I am going to be the 12th winner. Might as well not even waist your time and send a response.
Looks like a cool product.
Am I correct in that the Brew-Master Yuri has continued to update his recipe on post #1 and 2 or is there are new version in one of the hundreds of posts?
Well?? did you try fermenting in a pumpkin? Sounds interesting? Did it turn out?
Maybe for batch #2 I should try the fermenting in a pumpkin
Thanks again for the recipe and the help!
Ryan