Thanks for the Help Guys, here's a revised recipe without the willamette hops
10.0 lb Light Malt extract
8 oz Belgian Aromatic
1.0 lb Crystal Malt 40L
1.0 lb Liquid Wheat extract
YEAST: White Labs WLP051 California Ale V
BOIL TIME: 60 min
2.0 oz Chinook - 60 min
1.0 oz...
Perfect, thank you! Considering what you said. I think I might ditch the Munich altogether, and instead add 8oz of Belgian aromatic...?
Also, do you think i've overdone it with too many different kinds of hops? I was thinking about just sticking to the Chinook and Cascades but decided to add...
Hi! I'm somewhat new to creating my own recipes and was just looking for any suggestions.
All the Best!
9.0 lb Pale Ale Malt
0.12 lb Munich Malt
2.0 lb Crystal Malt 30L
1.0 lb Liquid Wheat extract
YEAST: White Labs WLP051 California Ale V
BOIL TIME: 60 min
1.0 oz...