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Recent content by Number1suspect

Brewer's Friend 728
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  1. N

    Sake and Lacto?

    Never mind, Smell subsided after final addition. Fermentation took off like a rocket. Now the waiting
  2. N

    Sake and Lacto?

    This is one of those got a problem threads, sorry about that. I don't post around here alot. I have gotten alot of great info on HBT all the time, but mostly I can find the answers with the search feature, this one is rather specific. Here goes... I jumped head long into Sake. A friend of...
  3. N

    Robust Porter Kit - Opinions?

    I don't post much around here, but I have some experience with the kits from http://www.glutenfreehomebrewing.org. Their millet malt is top notch. As Chris pointed out it is hard to do a porter or stout with GF grain. More hop forward beers or beers with very assertive yeast profiles have worked...
  4. N

    Where to source Millet Malt?

    http://www.glutenfreehomebrewing.org/store/ (Grouse Malts) or http://www.coloradomaltingcompany.com/ (Colorado Malting Company) I have had the best luck with Grouse malted millet. It comes in many different roast. I have tended to have mixed results with both at times, but that may be more...
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