Sorry my msg was posted before I finished.just was wondering what if any issues there are with the wheat malt as far as clarity, taste, texture or any other things like that.also was wondering the amount of water to use for the boil.one last thing,is this for a five or a six gallon batch?i just...
Just had a few questions about this recipe.still somewhat of a novice brewer with about 20 batches brewed.kinda wondering about the torrified wheat,not a fan of wheat beer at all so was wondering if it