I am trying to use a precision hydrometer for determining the ABV of what I expect to be a low alcohol drink. The target ABV should be between 0.5% and 2%.
Could anyone recommend what range of hydrometer I should be using for this? The drink itself is more kombucha like, not beer, but I would...
I am trying to get a low percent of alcohol in my water kefir to < 1.2% and preferably around 1%. My process consists of two stages, 48h aerobic fermentation and 24h anaerobic. I use 3 Tbsps grains, 3 tbsps sugar and 4 cups water. I'm not really sure how to measure ABV or how to assess the...