Is there anything to know about the cider you used? For instance I presume its pasteurized? Do you think using 100% apple juice with no preservatives would work? What is FJC? Your pics make want to make some of this.
my wife and I walked the freedom trail, which took up a good portion of the day, went to fenway and caught a game (bleecher bar was awesome), went to JFK library and public library. Other than that we just walked the streets and stopped and ate and drank along the way. The T was overwhelming at...
I just got back from Boston on Tuesday...harpoon was awesome, especially the tour. Sam Adams was cool too because you can try beers that may never actually reach production/market. Hit up union oyster bar and green dragon for some awesome history.
Does anyone have any suggestions on what to do with your liquid lines after a keg has kicked, but a planned brew day is not for some time? I've flushed the line, but feel like it wont dry out and then mold could form. Is filling the line with sanitizer a good strategy?
There may be an AirGas in pittsburgh. Maybe also ask some of the users in the group buy section, because they often have bulk grain buys and id assume most of them keg.
I guess it depends on where you live, but AirGas in Harrisburg cost me $16.77 to swap my tank (5#)and bought a pack of neoprene regulator washers. The pro's of going to AirGas are I didn't have to wait for tank to be filled, plus you never have to worry about the tank expiring if you do tank...