Recent content by naperboiler

As I stated in my original post, I am a novice so I have no idea if this would work, hence the post. As far as cost is concerned, I think the last time I did this with fruit, the local ice cream store sold dry ice for about $6 / lb. Combine that with high proof ethanol (which could be...

Why not both to ensure success?

Hello everyone- I am very new to Home brewing and have been reading up quite a bit on numerous topics and something that I have really noticed is the cost of yeast. I am interested in freezing yeasts and something that I have not yet read is flash freezing. I am a big foodie and have always...