Also, I usually just slow carb in the keg. With the keg hop addition, do you just drop those hops in, hookup the gas, put it in the fridge and call it good? Or do you have a process for the keg addition? I have never hopped in the keg before.
No problem. I got the 8oz of it, should be enough for a couple batches of this if I can get the first batch to turn out. Which I hope it does. I have been looking for something like this to recreate what I have been getting from the East Coast IPA's lately with that Orange Juice look and the...
I have been a reader on these forums for a while and never created an account until today. I think this may be the big RIS recipe I have been looking for. Anyone played with adjuncts in this? I'm curious how well it would work out. I thought about splitting up a batch of this into 3 smaller...