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  1. M

    Is my beer ruined? Can it be saved?

    Good news - moved to secondary and checked gravity = 1.025. Tasted like a Weis beer. Added peaches, oak spirals and wine. Bottle in 3 months.
  2. M

    Is my beer ruined? Can it be saved?

    Just checked the gravity = 1.025
  3. M

    Is my beer ruined? Can it be saved?

    I'll move it to the secondary this weekend and check the SG. How do I arrest the yeast? I'm not familiar with this process? firewater? My father has suggested I start making whiskey.....
  4. M

    Is my beer ruined? Can it be saved?

    Milwaukee water is great for brewing.
  5. M

    Is my beer ruined? Can it be saved?

    Goal - Create a clone of Epic's Brainless on Peaches Plan - brew a Belgian Triple (recipe did include a 1lb of candied sugar), add peaches and oak spirals soaked in Chardonnay in secondary and let it sit for maybe 3 months. Brew Day - everything went beautifully. Timing and Temperatures...
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