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  1. M

    Beer lose during fermentation

    Less than 24 hours ago I started fermenting an American Cream Ale in my 5.5 gallon glass carboy. Since my batch is 5 gallons, I'm using a blow-off tube. Already I have lost at least .5 gallons of beer in the form of foam that has run through the tube and into an old milk bottle that I have...
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