Recent content by Monster_Addict

Thanks for pointing that out. To get higher do you just add more sugar? I thought at a certain OG yeast wont be able to use it?

So as similar to many posts on here I am new to cider and brewing. Started my first batch on Monday the 29th. Here is my what I did: 5 gallons sams club apple juice 2 pounds cane sugar Lavin 71b-1122 Threw in a tsp of yeast nutrient on day #2 since it didnt appear any action was going...