Hey Everyone,
I'm looking to brew a refreshing summer brew for our wedding in August. We want to do a hefeweizen with either blueberries or blackberries. I really don't want to make an extremely fruity beer, but rather a refreshing beer with subtle aromas of the chosen fruit. I had a...
I've been interested in brewing a Jasmine IPA now for some time, but I wasn't sure how much jasmine to use. I bought a little over a half pound of dried jasmine flowers that I planned on adding to the wort for the last 15 minutes. Does anyone have any experience/suggestions as to what I should...