Recent content by mmills06

Thanks for all the advice! I think I may need to remeasure my volume markings. I initially did this by adding water and measuring with a SS ruler from the top of the kettle, but I should recheck them based on a lot of these comments saying they may be off. Also, I did squeeze the bag quite a...

So, tonight was my first time doing a BIAB batch with my new equipment. I have an 11 gallong Bayou Classic kettle with the SS basket which I put my bag in. I was doing an IPA recipe w/ 13 pounds of grain. I heated 7.5 gallons to 161 degrees and added in the grains and the temp dropped to 153...