Recent content by Mlevy01

Both of your Ideas make sense, I will monitor the boil volumes more closely next time. Is there a calculation formula for adding specific gravities? For example, If the SG of the wort is 1.050, and the SG of the juice is 1.030, what is the new total SG?

So Im not totally sure what happened here, but my starting OG was WAY over what was planned. I planned for 1.047 but it actually pushed 1.066 instead. Luckily, I do my best to take very careful notes, especially when Im messing around with techniques new to me. This is what I did: Apple...

groovy idea, with two small issues: - it would be impossible to get that in Sweden because all sales of alcohol is done by a government monopoly, and they just dont sell that; and - I would have to drink all that Coor's! EEEK! As far as I can tell, the two systems are essentially the same, both...

The King Keg system seems to be the most readily available in Europe, and Im wondering if anyone has any thoughts/comments/pearls-o-wisdom about the system. http://www.art-of-brewing.co.uk/acatalog/AoB_OnLine_Catalogue_Barrels_and_Accessories________17.html I would really love to find a way...

Hey all! Im an American recently re-located to Malmo Sweden. I have been brewing for about a year now, got my feet wet in Vermont and slowly getting soaked to the core! I have referred to the forum many times for information , although never as a member and I figured it was time. So far...