Recent content by mkbrew

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. 4 27 11 Evening

    4 27 11 Evening

    4 27 11 Evening
  2. BelguimTripel

    BelguimTripel

  3. Brew Date 4/24/2011, pitched yeast at 9:30 pm
Picture Date 4/25/2011, ~ 6:30 am

    Brew Date 4/24/2011, pitched yeast at 9:30 pm Picture Date 4/25/2011, ~ 6:30 am

    Brew Date 4/24/2011, pitched yeast at 9:30 pm Picture Date 4/25/2011, ~ 6:30 am
  4. Brew Date 4/24/2011, pitched yeast at 9:30 pm
Picture Date 4/25/2011, ~ 6:30 pm

    Brew Date 4/24/2011, pitched yeast at 9:30 pm Picture Date 4/25/2011, ~ 6:30 pm

    Brew Date 4/24/2011, pitched yeast at 9:30 pm Picture Date 4/25/2011, ~ 6:30 pm
  5. Brew Date 4/24/2011, pitched yeast at 9:30 pm
Picture Date 4/25/2011, ~ 6:30 pm

    Brew Date 4/24/2011, pitched yeast at 9:30 pm Picture Date 4/25/2011, ~ 6:30 pm

    Brew Date 4/24/2011, pitched yeast at 9:30 pm Picture Date 4/25/2011, ~ 6:30 pm
  6. Weizenbock

    Weizenbock

  7. 30hoursafterbrewing

    30hoursafterbrewing

    Krausen very evident, bubbling vigourously
  8. 20-24hoursafterbrewing

    20-24hoursafterbrewing

    Krausen evident, bubbling is steady, not vigourous
  9. 20-24hoursafterbrewing

    20-24hoursafterbrewing

    Krausen evident, bubbling is steady, not vigourous
  10. 5hoursaftertransferredWortintoCarboy

    5hoursaftertransferredWortintoCarboy

    Air lock bubbling, no krausen yet
  11. 5hoursaftertransferredWortintoCarboy

    5hoursaftertransferredWortintoCarboy

    Air lock bubbling, no krausen yet
  12. M

    High Gravity Baltic Porter

    I just brewed your beer on yesterday. Looking forward to how it turns out!
  13. 30 hours after brewing, vigorously bubbling, Krausen thick.

    30 hours after brewing, vigorously bubbling, Krausen thick.

    30 hours after brewing, vigorously bubbling, Krausen thick.
  14. 20 hours after brewing.  Krausen Beginning

    20 hours after brewing. Krausen Beginning

    20 hours after brewing. Krausen Beginning
  15. 15 hours after brewing (no krausen yet).  Beer already fermenting though.

    15 hours after brewing (no krausen yet). Beer already fermenting though.

    15 hours after brewing (no krausen yet). Beer already fermenting though.
Back
Top