FWIW I use the Anova to maintain mash temp in my 15gal keggle for 10 gal batches. I use it with my chugger pump to essentially do RIMS and have no issues maintaining temp at that volume.
These posts keep getting more and more ridiculous (and AWESOME!) let me know when you're planning a brewday I'd love to drop by and check out the setup
epic post guys. Evan just told me about your system at work and hoping to join you guys for a brewday! Loved the SANKE cleaner as well. One day i'll ditch corny's and go 1/6th sanke as well..... until then i'll just drool over your system