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Recent content by mitchandginge

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  1. M

    Recipe Formulation & Ingredients Descriptions

    I haven't posted for a while, and I don't know if this is posted in the correct thread. I have had three successful brews now, all slightly different, but all three using the same cerveza malt from my local wilkos shop. The first was brewed with 1.5kg of brewing sugar and 500g of light spray...
  2. M

    Hello. I'm from Norwich, England.

    Thanks. My local pub has it's own mini brewery 'Chalk Hill Brewery'. It's quite famous around Norwich. It's a real shame that I'm more of a lager drinker to be honest because their real ales come at a much more affordable price. Anyway, I'm brewing the wilkinsons cerveza, it says to primary...
  3. M

    Hello. I'm from Norwich, England.

    I won't lie, my thirst for a decent pint has been getting bigger and bigger. With the festive season just around the corner, can't be a bad time to start. With the kit, I just had to warm the can then pour the malt. Then added the sugar, dme, then yeast. All done in the right stages and temps etc.
  4. M

    Hello. I'm from Norwich, England.

    I actually stopped drinking alcohol completely for several months mainly because of the cost. I figured that it would be financially better, and since I have been spending more time at home and becoming more domesticated, I wanted to get another 'project' on the go. I am brewing a cheap lager...
  5. M

    Hello. I'm from Norwich, England.

    Hey, I'm Mitch. I've just started my first brew, lager brew. I was a complete novice a few weeks ago, with no knowledge of brewing at all. Between then and now I have researched and studied a lot of info about brewing. I now consider myself a pro on the topic....... Just kidding, obviously...
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