Recent content by mikeusru
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M
Wanted: a good apple ale recipe
Hey I really want to brew pkaeding's recipe but lack the tools for a full-grain recipe. Can anyone give any advice for an extract conversion? What (and how much of it) should I use? I've been in the mood to try an apple IPA or apple ale and this seems like the best recipe I could find...- mikeusru
- Post #9
- Forum: Recipes/Ingredients
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M
How much sugar for this recipe?
Yeah, it's for bottling. Thanks :)- mikeusru
- Post #3
- Forum: Bottling/Kegging
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M
How much sugar for this recipe?
I used the recipe found at https://www.homebrewtalk.com/f12/troegs-nugget-nectar-clone-104432/ to make a Nugget Nectar clone. I used BeerSmith to convert it into a liquid extract recipe. 10.50 lb Pale Liquid Extract (8.0 SRM) Extract 96.60 % 0.37 lb Caramel/Crystal Malt -120L (120.0 SRM)...- mikeusru
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- Replies: 2
- Forum: Bottling/Kegging
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transferring to a secondary when it's still bubbling?
Got it. Since it's in a better bottle it's a pain to siphon beer out into the hydrometer flask every time i take a reading. Can I just sanitize the hydrometer and leave it floating in the carboy? does anyone foresee any problems with this?- mikeusru
- Post #7
- Forum: Beginners Beer Brewing Forum
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M
transferring to a secondary when it's still bubbling?
I'm brewing a fairly strong IPA (nugget nectar clone) using about 10.5lbs of liquid malt. I'm guessing this is the reason that after a week, it's still bubbling away. the primary fermenter is a 6 gallon betterbottle carboy. I read that if left in the primary too long, the inactive yeast will...- mikeusru
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- Replies: 15
- Forum: Beginners Beer Brewing Forum