Recent content by mike02720

I recently got about 200 of these with the ceramic tops I replaced all the gaskets on them. I want to sell some of these off as I have to many what is a good price to sell these for as I have no idea. Thanks Oh they are the 16 oz

ok I will ferment it all the way out then thanks, I was thinking I could just keg it then cold crash and drink lol but Im new at this thanks again

sorry it was 1.5 pounds 3 gallons. I t is harder to throw it in the keg than to backsweaten? sorry this is my first cider

Yes IU added 2 pounds of Demerara sugar , the fwermentation has been going well. I want it to stay sweat. when do I put it in the keg and will my fridge make the yeast go dorment? it will go down to 34 degrees in my kegorator.. thanks

I finally got my hydrometer today its been fermenting since sunday it read 1.050 what should I let it drop to before kegging, I don't want to back sweaten it thanks

yeah I have the wyeast sweat mead I guess I will just pitch it then.

Can i just store the cider until I get a hydrometer? Or should I pitch the yeast without taking a gravity

Well I started my batch of cyder just finished , went to take a hydrometer reading when it slipped out of my hands and broke. I wanted to keg this around 1020 si I would have sweet cider. I have to order a new hydrometer but it will take a bit to get it. I have the cider sitting in my carboy...

I have some going now to put in it, today I have taken this apart and cleaned everything

Hello all I am new hear but not to to brewing. After years of bottling I decide to get a kegging system, so I bought that but needed a kegerator. Today I was about to go purchase a mini fridge to convert. I decided to check Craigslist quick and bought this for 200$ Seemed like a great deal to me...