Is this any good? I kinda combined a couple different recipes hoping for a good one.
Any feedback is awesome!
Cheers guys!
Recipe Type: Extract W/ Specialty Grains
Yeast: Wyeast Belgian Witbier (3944)
Batch Size (Gallons): 5
Original Gravity: 1.050
Final Gravity: 1.013
Batch Size (Gal): 5.00...