Recent content by mcostello

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My girlfriend and I were there last night and it was such a great time. I've been to Czech Republic a few times and have never seen beer poured in that fashion that before. Congrats to Mike and Phil! (Mike I think I met your son in line for the bathroom) Psyched to see members of the forum...

Thanks so much for the quick replies, you guys are awesome. I'll keep you posted on the final products!

Hi guys. Two questions. First - I brewed my first pilsner, 14 days @ 50º finished off where i was expecting, racked to secondary, and its been in there @ 34º for a month. I've noticed there's a huge yeast cake in the bottom, almost as a big as a regular primary cake and much bigger than most...

So i just opened up the bucket on my first lager fermentation. 14 days @ 55º. its pretty close to what the FG should be, but I'm nervous about what's going on up top here. I didnt strain the beer so I thought it might be hops clumping up with some yeast that hasn't fallen yet. But the bubbles...