Recent content by mattyb515

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. M

    Is this mold?

    I do a combo of black and oolong tea. It is a new SCOBY but when I look closely it's a white fuzzy mold. I think I've figured out where it keeps coming from. I make quite a bit of sourdough bread and my starter is right next to the kombucha. I don't have the separation I need. Looks like...
  2. M

    Is this mold?

    I've brewed a few batches and for some reason the first batch comes out perfect. My second batch seems to have developed a mold. The first mold was blueish in color so needless to say I scrapped that SCOBY. I obtained a second SCOBY, brewed a batch, and it was perfect. I went for a second...
  3. M

    Kegging Kombucha

    I bought that exact jar from target for $14. Kegging is super easy. I watched a ton of beer kegging videos and settled on this, assuming you're at the point of kegging. Force Carbonating Set regulator to 30 psi. Tip the keg on it's side and roll vigorously. You'll be able to hear a...
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