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MarsColonist
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http://www.myspace.com/maxhavoc
Engineer, musician and brewer:
What started out as watching someone brew a 5gal extract batch in May 2008 turned into my own little brewery.
It all really started when I fixed a "broken" frig at my house (diagnosed everything only to find out the thermostat was set at 0; roommates already had bought a replacement). Drilled a hole for tap#1 and now I have a 4 tap kegerator and a 20# tank. Between band members and roommates, they help me keep good 5 gal batches around only about 4-7 days.
I only brewed 4 partial mash recipes before I jumped into all grain. Picked up an all grain setup (sculpture and 4 keggles) from someone getting out of 10 yrs of brewing. Part of the Austin Zealots brew club.