I brewed this batch on May 31st and hit an original gravity (OG) of 1.075. I pitched WLP570 at 68°F, and by June 6th, the gravity had dropped to 1.022. This is only my second brew, so I decided to purchase a Tilt hydrometer to monitor fermentation more closely. On June 6th, I CO2 purged the...
This is where I’m at I brewed may 31st I bought a tilt and added it to the keg after a co2 purge it was at 1.022 on June 6th yesterday I added 2.5 grams of safale s-04 and 2ml of glucoamylase enzyme and it’s now down to 1.007 I might actually have a chance to get it close 1.000 I’m going for 1.002
I brewed this beer on Saturday. The pre-boil gravity was low, but after adding candi sugar, the original gravity (OG) reached 1.075. The target OG was supposed to be between 1.079 and 1.081. The target final gravity (FG) is 1.012, but I’m aiming to get it as close to 1.000 as possible. Any...