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Recent content by MaggieLen

CornyKegs 728
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  1. M

    First time kegger

    My first and second batches are a Hefe. It's really simple amd tastes great already. Batch three is an irish red. I'm kinda worried about the red not being ready in time.
  2. M

    First time kegger

    I too am kegging for the first time. I made three batches. The first batch I kept in the primary for 1 week and then in the secondary for 3 weeks. It's in the keg but I won't be carbonating it for another couple weeks. Batches 2 and 3 I kept in primary for 1 week and then put them directly in...
  3. M

    I put the priming sugar in the secondary fermenter

    So I am kegging for the first time (second time brewing) and I made two batches. Everything went fine until it came time to transfer them from primary to secondary. I seriously messed up. I was thinking about the last time I brewed when I put the priming sugar in the bottling bucket so I went...
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