Recent content by ljkelly

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. L

    US-05 off flavors

    How much yeast are you pitching? I've gotten off flavors with us-05 by over pitching.
  2. L

    Jon's E-BIAB Build

    Can you show me the king cooker mods? I really like the idea of an all stainless biab system. Have you tried it without recirculating? Sent from my iPhone using Home Brew
  3. L

    British Brown Ale Aberdeen Brown Ale (NewCastle Clone) AG

    I made this on christmas day (no chill BIAB) and fermented for 5 weeks on primary. Fan-tastic. Came out clear and delicious. I used Maris otter as my base malt and WY1084 (it's what I had on hand and I like it for ales). Really nice maltiness, but not heavy at all as a result of the maize...
  4. L

    Potassium bicarbonate in my kit

    Let us know how it turns out!
  5. L

    Potassium bicarbonate in my kit

    It is necessary. The kits are acidic to help preserve shelf life. The potassium bicarbonate neutralizes the acid. Is this a brew house kit? If so, they are pretty good. I just brewed the red ale. Add the ph neutralizer into your primary before you pour your wort in. Then add water, aerate...
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