I'm planning on brewing an all grain IPA with a recipe with a lenghty hop list. My question is onestep says to add the hops at first wort with the letters FWH under the boil tiome, what does that mean? Also, another step says under the notes steep and the boil time is 0, what does that mean...
I'm new to brewing and I just started fermenting an Amber Ale. Since I'm new to this, the instructions about adding the priming sugar doesn't give me a warm and fuzzy feeling that the sugar is going to mix well if you add all the sugar at once to the bottom of the bottling bucket. Should I...