Recent content by LazyB

So I had a DIPA brewed up a couple weeks back, 1.080 OG, 1.018 FG, tasting great and looking to be delicious once kegged and on tap. So last night I go to rack into the keg. Now a bit more info, this batch had 3oz of hops crushed up and dryhopped a few days ago. "It'll be fine", I thought. "I've...

I got a bayou classic 16gal kettle on sale for only $110. I wanna say price is back to $170. It's a little on the thinner side, but comes with a ball valve, and thermometer. All weldless fittings. Haven't had any problems so far, but I do want to upgrade just because I like swagging out lol. The...

15gal of IPA, 5gal of English bitter, 5gal of amber ale, 5 gal of tripel. 657 total gallons!

Thanks guys! Looks like I've got a bit of homework to do. My current setup is biab in a 16gal bayou classic kettle I scored for cheap. Still have yet to brew in it though due to a hectic work schedule. Wednesday I'll have time though and will make a separate thread to show it off.

So building up large starters to separate?

Hey guys, I recently made the switch to all grain, which is a helluva lot cheaper than extract. What are some other upgrades I could make to save money with each brew?

I drank some beer today! Lol does that count? Gonna brew tomorrow morning

Hey ya'll, been brewing a few months and recently started creeping these forums. Gonna brew my first all grain biab batch tomorrow morning. Which thread are people primarily on these days?

Entered!