Recent content by LarryO1970

This was after adding the WYEAST nutrient. For some reason, this was taking it's sweet time (I'm probably not patient enough, was approx 38 hours) to ferment. I was thinking of racking it after a week, but am thinking of letting it sit for the full two. Any insight and/or advice?

... Relax, don't worry, have a home brew. WOW ... needing to learn the lingo. ... love the Dodge Ball reference ! Larry O

Hello All ! ... I'm obviously new to the forum and reside in Johnson Creek, Wisconsin. My wife got me interested in home brewing by purchasing me a Mr. Beer kit that sat in my basement for approximately two years before I was interested enough to try it. So, one afternoon, I decided 'what...