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L
After looking around at other recipes and reading up on using cacao nibs, here's where I think I'm going to start.
Cinnamon - 2g...
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L
Have you used all grain kits before? If so, you could potentially tackle a beer like this. More experience is not bad, but I did one...
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L
The Thomas hardy barley wine clone, of @ronpatto
Using Wlp099 ferments from 1.127 to about 1.045 and then with several pitches into...
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L
Maybe a typo but 300g of hops is probably too much even with the high gravity of this beer.... You'll be fine with a tenth of that - 30g...
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L
Dear friends,
Only brewed with kits so far, thought i would ask the more experienced.
Want to recreate tempest mexicake imperial...
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