Recent content by krauskizar

1 cup went into 2.5 gallons of hefe weizen.

So three days ago I accidentally used priming sugar that had been measured for 5 gallons for a 2.5 gallon batch. Does anyone know, did this ruin the entire 2.5 gallons? Is there anything I can do to remedy this? Should I just dump it down the drain before bottles start exploding? Thanks for...