Recent content by kmanoni

I'll take the 15gal Blichmann Boilermaker. thx....

the recipe was: 3.5 lbs grain mashed with 1.5 gal at 150deg for 90 min. in a 2 gal rubbermaid cooler. 3lbs DME beginning of boil, the other 3lbs DME -> super late extract addition. plus i added the 1.25 cups of priming malt because im kegging and i like maltiness. 6 gallons water, boiled down...

Hi guys, I was brewing my 3rd batch yesterday, a Sam Smith Winter Welcome clone, Mini Mash recipe adjusted for full boils from Clone Brews <Maltose Express>. I brewed as normal and during the chill <immersion chiller> when the wort was under 100deg. i took a gravity reading. expecting...

Hi. I live in North Haven. I have a 5 gallon ball lock corny i can trade for your small corny.