Recent content by klnusftly

Thank you for the input. I did some research and I think I'm going to step up to partial-mash. I'll convert 5 pounds of grain ( biscuit included) and the rest extract.

I am not a huge ipa fan, I do like the taste of the ESB. The beer has poor head retention, but I did drink my 8 six packs so I could use them to brew.

Alright, stupid question. What is the smallest amount you can mini- mash? I am revising my Belgian blond for the third time, and I am dropping my specialty grain from 12 oz ( Belgian Biscuit) to 9 oz. I typically steep these grains, and I thought I would get some sugar out of it, as well as cut...

If I were you I'd play it safe and repitch. One, you most likely don't have the amount of yeast you anticipated on pitching. Two, it's safe to say that what is I'm that bath isn't just water, you don't want to risk contamination. If your using a 2 liter soda bottle, try using a flask. If you...