Thanks everyone for your responses....I swapped out the airlock. I wasn't sure if by doing that I would somehow ruin the batch.
I'm transferring to the secondary tonight - will see how it tastes so far.
Thanks again!
Just checked my 6.5 gallon glass carboy (for 5 1/2 gallons of wort) after being away for 4 days and noticed that I had a VERY active fermentation where the wort/yeast made it into/and out of the top of the airlock replacing the water. Not too much of a mess other than all over the outside of...