Thanks for the replies! I guess I will continue to wait it out for a few days and see what happens! I feel a little more at ease. The yeast that I used is Wyeast's 1098 British ale yeast. I read the package and I believe I pitched it correctly.
Alright, this is my first brew, it's a "coopers sparkling ale" clone and I may have made a mistake or 2 and I was wondering if someone could help me out with my questions:
1. The recipe called for 2lbs of DME light malt extract and I accidently purchased the syrup and put that in instead...