• Please visit and share your knowledge at our sister communities:
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

Recent content by kingcha

Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. K

    Is anyone starting out with apples instead of juice?

    After I got my cider batch going I also made one from apples. I have a corer/slicer that I used then chopped them up a little more( I read blending them is bad) This was a small batch(2 gallons) 12# of apple 2# lt. brown sugar 10 oz of honey 1 gallon of water heated to 150 for about...
  2. K

    sugar addition

    I plan on doing that myself soon. I read somewhere that you can get better results starting with less sugar then adding it a few days in. I wish i could rember where I read that, sorry. I guess it works by starving the yeast some and making it stronger. It might have been here The...
  3. K

    I hit the mother load

    Thanks Tusch will probably switch to one of those.......I'm just being cheap and using bleach still.
  4. K

    I hit the mother load

    I guess little things excite me....... I went out with my wife to help some senior citizens yesterday.....Me being nice and all, and I hit the mother load. 12 ooops 11 one gallon glass jugs, no longer being used by one of the nice ladies where given to me. A couple of hours of elbow grease...
  5. K

    A New Northern Michigan

    I'm a new brewer. I needed a new hobby I guess. First batch was is a hard cider.....its in the secondary 2nd batch still in primary is an apple wine(from apples,not juice) from a recipe i found online 3rd batch was the rest of the apple and a fruit juice concetrate(mixed) followed...
Back
Top