Recent content by katrinat

I was looking through the forums and I've noticed others mentioning they were still getting activity in the airlock after two weeks, and I noted that a lot of the comments point to warm spells. As of today I am going on two weeks in primary with a Belgian Triple extract, and it's still...

I thought I read somewhere someone indicating that they added additional sugar in the fermentation process in increments after initial fermentation died down to increase abv... any thoughts on that?