Recent content by kaizer

username: kaizer Thanks!

Thanks! I'm pretty sure my measurements weren't based off of 60 degree temperatures either. I think its more around 70 or so. What adjustments are you suppose to make?

yes, sorry forgot to add a 0. i'm going off of memory. i'm still new to the whole reading stuff. can i do a gravity reading after its done in the secondary or before bottling (after adding priming sugar) just to see what it will be at? thanks again! :)

Hello! New brewer here. I've had 2 good (well, drinkable) batches so far, have a 3rd in the secondary and planning on a couple more in the coming weeks. My question is how to accurately read the hydrometer/gravity/abv levels. The first few batches, I wasn't really paying attention to all the...