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Recent content by jso_shea

SSBrew - 728
Homebrew Talk

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  1. J

    Brewer's hardware strainer

    Where did you get that? I've been looking for something similar.
  2. J

    South Jersey/Philly Group Buy Round 41!

    2x avangard premium pale Sent from my iPhone using Home Brew
  3. J

    Blichmann beer gun

    I'm interested if its still available. How much would shipping be to 08096? Sent from my iPhone using Home Brew
  4. J

    Wisconsin Ball Lock Corny Kegs--Pepsi Style

    If shipping is less than $8 to 08096 I'm interested. Used, cleaned ball lock kegs are 48 at my LHBS.
  5. J

    2013's How many gal of homebrew in 2013

    Doh looks like I messed some posts 36,793 + 60 = 36,853
  6. J

    2013's How many gal of homebrew in 2013

    36644 + 5 gal RIS 5 gal Stout 5 gal Chocolate Chipotle stout 5 gal vanilla bourbon stout 10 gal Black IPA 5 gal IPA 5 gal lager 5 gal pale ale 5 gal New Zealand ipa 5 gal honey ipa 5 gal Belgian w/ginger coriander and lemon 36644 + 60= 36704
  7. J

    No Secondary / Primary temps

    I can't say for sure about the temperature, but I think 80 may be bad for the yeast, or it may just make fermentation take longer, it could kill the yeast. As for leaving the beer onthr yeast cake, I did this because my secondary was infected and had no option and it greatly magnified the...
  8. J

    Muddy Mon Black IPA

    Hophead76 - I have done a couple black ipas and have used briess's midnight wheat, a pound of it, with excellent results. It gives the beer a rich dark color and a touch of mouthfeel.
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