Recent content by Jsel13

the Kit was a special recipe put together by the owner of a brewing supply store. they were his instructions. from what ive been told by some people who have used his recipes and instructions, he knows what hes talking about , and i was also told he is a certified brew master. so i trust his...

Thanks for your help.. really appreciate it

Ok, so if I leave this in for another week, then bottle it, it should be ok? The air won't ruin it? And I shouldn't add water to fill up the carboy? And thanks for all your help. This is more complicated then I thought

It was in primary for 2 weeks, the directions said, if so desired, I can transfer beer to a secondary fermenter for a cleaner beer and it will get it off the yeast cake. (The beer is a simpme starter kit wheat beer)

So I'm brewing my very first beer and im up to secondary fermentation. I siphoned the wart into a glass 6 gallon carboy, but it's not even close to the top. There a good 4"/6" between the liquid and the top of the carboy. I read oxygen is bad so I'm not sure what to do, I read online that I can...