I am getting ready to brew an imperial brown and can not find a good base that appeals to me.
Here is what I have so far. I will have a little better idea of the % of each malt and the exact crystal types in a couple hours
fuggles or EKG 2...
Google is your friend on this. Basically you need a fridge that has the evaporator as the freezer compartment and than carefully remove the rest of the compresser assembly and than modify it to work in your situation wort o matic has a good write up