Mine was simple also. I took Needle nose pliers and heated them with a cheap $12 torch and then pushed them in the line to give the line a flare. I then heated the barb with the same torch and it slid on like butter.
The refrigerator is always going to be colder with nothing in it. That is a result of airflow. When you add a keg or kegs, you slow down the airflow. I have commercial units at restaurants that I run that are 28 degrees when empty and struggle to get below 40 when the have product in them. The...
OK, so hold on the pot does not have to be stainless steel? I have 2 turkey fryers in my garage right now, one still in the box. Please tell me I can use that. Thank you in advance.