Awesome thank you flars! I'm assuming sooner rather than later I won't be able to switch it for a few hours will anything be contaminated? Also hopefully I will get home before any mess starts.
Sunday night I started fermenting an imperial nut brown by 7 yesterday morning it was bubbling good, yesterday at 6 it was bubbling and getting pretty high should have took that as a hint but didn't. I woke up this morning to check on it before and it's overflowing almost through the top of my...
Hey all I'm new to the forum, One thing that I've been very curious about is what factors come into play in the initial deciding what volume of co2 to put in the brew. I'm sure this has been answered, I honestly just haven't been able to find a answer. I do understand temp and psi aspect, just...