Great win by the bolts and great playoffs overall. For people hating on the bolts for the salary cap stuff....
1: forgive me I've been celebrating and am quite drunk but I belive most of the teams entering the playoffs were "over " the gap despite the cap not being a thing in the playoffs as...
Malto sounds like a plan. So, ill just transfer from keg to carboy, add some malto and a souring blend. let it sit for a loooong time and hope its yummy. Luckily there is nothing wrong with the beer that I can tell. I just dont thoroughly enjoy the recipe I used.
Have about 4 gallons left on a 4 month old saison in the keg I just dont enjoy, thinking of adding some souring bugs in a carboy and letting it sit. Anyone try this?
I would use marris otter instead of pale, but thats just my opinion. I would cut back and change the hops as well. No need for aroma additions unless thats what you are going for.