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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. J

    Slow start?

    Are refractometers no good? I have both.
  2. J

    Slow start?

    I am just worried about leaving it in a big plastic bucket ( with a lid ) for that long. Did you leave it in the primary for a month? Thanks ks for the link
  3. J

    Slow start?

    I started out with two batches one with nottingham yeast and one with D47. Both started at 1.055 and now 7-8 days later they are at 1.040. Is that slow? Should I put it into glass carboys and let them continue drop in there? They are in my basment, so probably 64f (18C) degrees or so I...
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