I have heard that Russet apples make great Cider without blending. I have an abundance of these this year and would like to find a recipe for say 180 liters. Anyone have any experience with using just Russets or at least a majority of Russets? (I also have other varieties so I could blend as...
I have a small pick-your-own orchard near Milton in Ontario and have an excess of apples this year. I can supply apples or juice at a reasonable cost. I still have a number of different varieties so we can custom blend the juice (within reason). I have been making fresh cider for about 20...