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Recent content by JMacx

CornyKegs 728
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  1. J

    AM I CRAZY?!! First recipe creation. Oktoberfest Ale (Kind of)

    Boil Time: 60 min Batch Size: 10 gallons (fermentor volume) Boil Size: 11 gallons Boil Gravity: 1.054 Efficiency: 75% (brew house) STATS: Original Gravity: 1.060 Final Gravity: 1.010 ABV (standard): 6.54% IBU (tinseth): 30.84 SRM (morey): 22.55 Mash pH: 5.59 FERMENTABLES: 12 lb - Finest Maris...
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