Recent content by jisaacbeerkowski

Used half a gallon German Ale extract at 120 degrees. brought it up to a boil for 60 minutes. dropped in the lacto and let it sit for six days with rotating temperature of 75-85 degrees. I have a berliner weisse blend yeast strain to pitch tonight. Brewed a berliner but I was thinking about...

I am new to the brewing game but not to the drinking game. I've only brewed a few batches and so I rely pretty heavily on others advice. I brewed a 5 gal Berliner Weisse six days ago with half a gallon of german ale extract. I pitched my lacto and was told to pitch the berliner weisse blend...